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On the menu this week – July 20, 2009

Slicing Tomatoes

Cherry tomatoes – assorted, including ‘Sun Gold’, ’Black Cherry’, ’Gold Nugget’, ‘Ruby Gold’, ‘Be My Baby’, red cherries and romas


Rosemary and Sweet Basil



Potatoes ‘Yukon Gold’

Bell peppers

Farm fresh eggs

Baby onions

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