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On the menu this week Oct 19 – 25

On the menu this week Oct 19 – 25

Radishes ‘Easter Egg’
Bell Peppers
Bunching onions
Assortment Summer squash
Salad mix – lettuce ‘Black Seeded Simpson’ and baby chard ‘Sunshine Mix’
Tree ripened pears
Freshly dug sweet potatoes
Freshly dug potatoes ‘Red La Sota’
Farm fresh eggs
Fresh basil
Fresh rosemary – for the potatoes

Posted by Georgiaberry Mobley at 10/21/2007 6:08 AM <a href=”–oct-19–25.aspx”>–oct-19–25.aspx</a> and is filed under uncategorized

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